Pan-seared seabass with umami-rich miso glaze — silky, balanced, and full of delicate depth.
| wild caught seabass, barley, mixed forest mushroom, lavender honey sauce, tomato and olive relish, miso glaze
Dusk (3pm onwards), Kitchen, Medium Plates
Miso Seabass
$30.00
Pan-seared seabass with umami-rich miso glaze — silky, balanced, and full of delicate depth.
Skip the queue and order online for self-pickup.
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