cocktail bar

Low-alcohol was a compromise, the cocktail equivalent of decaf: technically a drink, spiritually a shrug. That era is over.
Walk into a decent bar in 2026 and you’ll find a dedicated low-ABV section on the menu. Bartenders are rebuilding drinks from the ground up– and the shift has a name now: some in the industry call it the “session menu”, others “mindful moderation”. Here’s why it’s sticking around, and where to actually go drink one.

Whether your squad is into getting crafty, sipping something well-made, or just doing something none of you have done before, here are some ideas.

While many popular drinks lean heavily on sugar, Singapore’s craft cocktail scene offers plenty of sophisticated alternatives for those who prefer drier, more spirit-forward experiences.

In the world of craft cocktails, sweetness often steals the spotlight. Yet some of the most sophisticated and memorable drinks owe their complexity to a less celebrated flavor: bitterness. Transform how you appreciate and order cocktails.

Drinking has always been about more than what’s in the glass. Singapore’s bar scene — consistently ranked among the world’s best — has quietly become a hotbed for multi-sensory experiences that go far beyond great cocktails. Read on to find out more unique Singapore’s cocktail experiences.

When you step into Lunì, you’re entering a carefully orchestrated sensory journey designed to engage all five senses simultaneously. We believe in a holistic approach—one that considers how every sensory element contributes to your evening.

Walking into one of Singapore’s best cocktail bars for the first time can feel intimidating. But ordering a cocktail doesn’t have to be stressful. Here’s everything you need to know to confidently order your next drink.

Professional cocktail creation is far more accessible: with proper understanding of fundamental techniques, quality ingredients, and a bit of practice, anyone can craft exceptional cocktails at home or learn through guided experiences.

The emergence of combinations of cocktail and scent workshops represents a fascinating convergence of mixology, aromatherapy, and experiential education—offering participants the opportunity to craft not just drinks, but complete sensory experiences.